Share the Swiss Chalet experience with the whole family! Our Family Feast Bundle is perfect for 4-5 people and features a whole rotisserie chicken that's been marinated for 24 hours and slowly roasted to perfection.
This generous feast comes with large portions of two different sides, four freshly baked dinner rolls, and extra portions of our famous Chalet dipping sauce. It's the perfect solution for family dinners, small gatherings, or when you want leftovers for tomorrow!
Values are approximate for the entire bundle with standard sides (fries and coleslaw). Per serving values based on 5 servings.
* Nutritional values may vary based on specific side selections and actual portion sizes.
Chicken, water, salt, dextrose, spice extractives, onion powder, spices, garlic powder, natural flavors.
Water, corn syrup solids, modified corn starch, wheat flour, salt, tomato powder, sugar, yeast extract, onion powder, chicken fat, high oleic sunflower oil, spices, parsley, natural flavors.
Potatoes, vegetable oil (canola and/or soybean), salt.
Cabbage, carrots, coleslaw dressing (mayonnaise [soybean oil, water, egg yolks, vinegar, salt], sugar, water, vinegar, salt, spices).
Enriched wheat flour, water, sugar, yeast, vegetable oil (soybean and/or canola), salt, wheat gluten, dough conditioners (may contain one or more of: sodium stearoyl lactylate, calcium sulfate, ascorbic acid, enzymes), calcium propionate (preservative).
Contains: Wheat, Egg, Soy. May contain traces of milk.
Our products are prepared in facilities that may also process nuts, peanuts, shellfish, fish, and other allergens. Please inform our staff of any allergies before ordering.
We start with a fresh, never frozen, Canadian-raised whole chicken (typically weighing 1.7-2kg). Each bird is carefully inspected to ensure it meets our quality standards.
Our chickens are marinated for a full 24 hours in our signature blend of herbs and spices, allowing the flavors to penetrate deep into the meat.
Using our custom-designed rotisserie ovens, each chicken is slow-roasted over an open flame for approximately 85 minutes. The rotating motion allows the chicken to self-baste as it cooks, keeping the meat juicy while developing a perfectly crispy skin.
Our chickens are cooked to an internal temperature of 165°F (74°C) to ensure they're safe while remaining tender and flavorful. Each batch is monitored by our trained chefs for consistent quality.
While the chicken is cooking, our kitchen team prepares your selected sides fresh. Whether it's cutting potatoes for our famous fries, tossing garden-fresh salads, or preparing our homestyle mashed potatoes, everything is made to order.
Once everything is ready, your Family Feast is carefully assembled with the whole chicken, large portions of both sides, four freshly baked dinner rolls, and extra servings of our signature Chalet sauce. For delivery orders, we package everything to maintain optimal temperature and freshness.
This careful process ensures that your Family Feast is perfect for sharing with loved ones, offering that distinctive Swiss Chalet flavor that Canadians have enjoyed for generations.
We order the Family Feast for Sunday dinner every few weeks, and it's always a hit with my family of 5. The chicken is consistently juicy and flavorful, and the sides are always fresh. I appreciate that they include extra Chalet sauce - we're all obsessed with it! The portions are generous - we usually have enough leftover for someone's lunch the next day. Great value for the price.
I ordered this for a small family gathering last weekend and was very impressed with both the quality and quantity. The whole chicken was perfectly cooked - tender meat and crispy skin. We chose the mashed potatoes and garden salad for our sides, and both were excellent. The dinner rolls were soft and fresh. Delivery was prompt and everything was still hot when it arrived. Will definitely order again!
This is our go-to for busy weeknights when I don't have time to cook but still want a proper meal for the family. The Family Feast is perfect for our family of four, with some leftovers for lunch the next day. The chicken is always moist and delicious - never dry. I love that we can choose our sides - the kids love the fries and I appreciate the option to get a healthier side like the garden salad. Worth every penny!
Despite the name, Swiss Chalet was actually founded in Toronto, Canada in 1954. The restaurant was named for its Swiss-inspired architecture and décor of the original location.
The famous Chalet Sauce recipe is kept in a secure location, and only a handful of people know the complete recipe. During a supply shortage in 2015, packages of the sauce sold for up to $150 on auction sites!
Swiss Chalet has been referenced in Canadian pop culture numerous times, including in songs by the Tragically Hip and in various Canadian TV shows.
Swiss Chalet sells over 50 million packets of their famous Chalet Sauce annually, making it one of Canada's most beloved condiments.
A cooking method where meat is skewered on a spit and rotated over heat, allowing for even cooking and self-basting.
Swiss Chalet's signature sauce made from a secret blend of spices, herbs and seasonings, perfect for dipping.
A serving size consisting of either a leg and thigh or a breast and wing portion of a chicken.
Eating food at the restaurant rather than taking it away or having it delivered.
A large meal package designed to feed multiple people, typically including a whole chicken and sides.
Refers to the Alpine-inspired cooking methods and flavors used in Swiss Chalet's cuisine.
